Bonbons

A layer of crunchy cashew butter on top of a dark rum ganache

One of our favourites :) We are infusing the ganache with a beautiful medium roasted blend from Rave Coffee

Smooth hazelnut praline and roasted hazelnut pieces encased in a dark chocolate shell

A mix of dark and milk chocolate ganache infused with Earl Grey tea leaves

Special Easter Edition
Fresh raspberry puree and chocolate ganache with dehydrated raspberry pieces

Special Easter Edition
Dark chocolate shell filled with silky smooth caramel and a pinch of Cornish sea salt

White chocolate ganache with a colourful, crunchy surprise

Ceremonial grade organic matcha from Lalani & Co. beautifully paired with fresh lemons and white chocolate

A layer of orange and orange liqueur pate de fruit, and orange confit pieces surrounded by dark chocolate ganache infused with orange peel and winter spices

Raspberry and dark chocolate ganache with crunchy raspberry pieces

A silky smooth caramel with a pinch of Cornish sea salt

Speculoos spiced ganache with a crunchy layer and a mini marshmallow centre

Dark chocolate ganache and organic tonka beans

Fresh raspberries and Vegan M*lk Chocolate combined in a rich, flavourful ganache

Vegan M*lk Chocolate ganache infused with vanilla and a delicate hint of Sea Salt

Butter truffle filling made with beurre noisette

Special Easter Edition
Single origin Eucalyptus honey and milk chocolate ganache